Valrhona introduces its first ever
DARK CHOCOLATE CHIPS
All of Valrhona's expertise in two new products for pastry and baking applications.
For nearly a century, Valrhona has served the international culinary community by delivering the highest quality products, services and education. As a result, Valrhona understands the unique needs of professional bakers and artisans.
With this experience and know-how, Valrhona experts specially develop products that are both easy to use and offer exceptional results.
To complement our range of products designed for top Bakers and Pastry Chefs, Valrhona is delighted to introduce our first ever Chocolate Chips:
are standard size (8mm), high in cocoa content and ideal for a wide range of applications.
are smaller (6mm) than standard chips, offering great versatility in application along with perfectly balanced flavor and a high cocoa percentage.