Valrhona introduces its first NYC Hot Chocolate Festival


Valrhona is putting on its first Hot Chocolate Festival in New York City from January 23rd to 31st!

The Festival will be the opportunity for you to discover exclusive, new, hot chocolate recipes that give the real essence of what chocolate in a glass on a cold day should be!

The fantastic line-up of participating bakeries and beverage professionals includes Dominique Ansel Bakery, Chef Francois Payard Patisserie, Ladurée, FIKA NYC, Brooklyn Roasting Company, La Maison du Chocolat US, BAKED, Sugar and Plumm, Doughnut Plant NYC, MarieBelle, Dough, Almondine and Provence en Boite by Jean-Jacques Bernat.

They will create exclusive new hot chocolate recipes for the occasion, available during the time of the Festival at each participating store.
Most importantly, you will also do good since 50 cents from each hot chocolate sold will be donated to City Harvest.

Visit our Facebook page for more information!








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